[NEW] How to Make (The Easiest!) Showstopping Ice Cream Cakes | Ali Slagle | NYT Cooking 2020

How to Make (The Easiest!) Showstopping Ice Cream Cakes | Ali Slagle | NYT Cooking

Likes: 1746 – Dislikes: 44

Get the recipes:
Orange Creamsicle Ice Cream Cake:
Mint Chocolate Chip Ice Cream Cake:

Summer is here, and Ali Slagle is back in the studio kitchen making not one, not two, but THREE ice cream cakes to celebrate. First up is her Orange Creamsicle Ice Cream Cake, which tastes just like the classic sweet treat and uses vanilla wafers for a crust. Ali then shows us how to make a variation with different ice cream flavors, because this cake is versatile, baby! To make her Mint Chocolate Chip Ice Cream Cake, you need only a pan, a spoon and four store-bought ingredients, including ice cream sandwiches, which make up an entire layer of the cake.

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42 thoughts on “[NEW] How to Make (The Easiest!) Showstopping Ice Cream Cakes | Ali Slagle | NYT Cooking 2020

  1. Allen Livera says:

    I can't remember the last time I downvoted a video. Feeds 30? Give this project to a 6-year old? (Especially if you're using costly Talenti ice cream.) I know this is supposed to be a casual, fun video but I expect better from the NYT. sorry.

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