[NEW] How To Bake A Blueberry Cake With Pudding | Easy Blueberry Cake Recipe 2020

How To Bake A Blueberry Cake With Pudding | Easy Blueberry Cake Recipe

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Today I bake a delicious blueberry cake with a fluffy base with chocolate flakes, a pudding-sour cream and of course lots of blueberries. So that they don’t roll off the cake, there is a clear cake topping on top.
Tag me with @sandrasbackideen and #sandrasbackideen on Instagram so I can see and repost your creations.

Ingredients
130 g soft butter
80 g sugar
1 teaspoon vanilla sugar
2 eggs
150 grams flour
1 teaspoon Baking Soda
50 g chocolate chips
2 tbsp milk
1 pinch of salt

550 ml milk
65 g vanilla pudding powder
60 g sugar
200 g sour cream
1 teaspoon vanilla extract

500 g blueberries

2 packets clear cake topping
500 ml water
4 tbsp sugar

Bake at 180°C / 350°F top and bottom heat for about 20 minutes.
Baking frame 20 x 27 cm

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