How To Make The Best Ice Cream Cake!
Likes: 1632 – Dislikes: 12
You won’t believe how easy it is to make your own ice cream cake at home using whatever cake flavor you like, your favorite ice cream and whipped cream frosting. Never buy ice cream cake again!
PRINTABLE RECIPE ►
Bosch mixer and ice cream attachment link ►
5 other ways to stabilize whipped cream ►
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CHAPTERS ►
00:00 Intro
00:29 Making chocolate cake
02:28 Baking the cakes
03:24 Freezing the cakes
04:08 The ice cream layer
06:28 Frostings to use
07:21 Stabilized whipped cream
09:18 Assembling the layers
10:49 The ganache drip
11:27 Decorating the cake
13:40 Serving the cake
EASY CHOCOLATE CAKE RECIPE ►
10 ounces (284 g) All-Purpose Flour, 2 cups spooned in and leveled
14 ounces (397 g) Granulated Sugar, 2 cups
4 ounces (113 g) Cocoa Powder, 1 cup
1 1/2 teaspoons Baking Powder
2 teaspoons Baking Soda
1 teaspoon Salt
2 large Eggs room temperature
8 ounces (227 g) Buttermilk, 1 cup
8 ounces (227 g) Hot Coffee (or hot water), 1 cup
4 ounces (113 g) Vegetable Oil, 1/2 cup (Add 1 extra ounce for a moister cake)
2 teaspoons Vanilla Extract
STABILIZED WHIPPED CREAM RECIPE ►
16 ounces (454 g) Heavy Whipping Cream, 3 cups
3 ounces (85 g) Powdered Sugar, 3/4 cup
1 1/2 teaspoons Vanilla Extract
1 1/2 teaspoons Powdered Gelatin, KNOX or something similar
2 Tablespoons Cool Water
1 1/2 teaspoons Heavy Whipping Cream
GANACHE DRIP RECIPE ►
6 ounces (170 g) Semi-Sweet Chocolate, 1 cup
4 ounces (113 g) Heavy Whipping Cream, 1/2 cup
Ice Cream Layer ►
48 ounces (1361 g) Cookies and Cream Ice Cream, 1.5 quarts
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I'm team Ice cream and cake , if there no ice cream with the birthay cake , someone is going to the store and getting some ice cream ..asap!
Love coffee in chocolate! I love you too Sugar Geek Goddess! Love this recipe! Can't wait to try it!
Always cake and ice cream!!
Together is delicious . I think there is jealously in the house lol
Team cake and ice cream. I will have to try this but without the coffee
Hello! I love your cakes. But in this video you're mixing your dry and wet ingredients for 2-4 minutes. So, the batter won't be overmix? How long we should mix our batter to avoid overmixing? Thank you 💕
I tried it. It tasted great. But making this when the temperature outside is 38 degrees was a big struggle. The whole thing melted and my layers slipped of each other after we began eating. Half the cake just collapsed 😆
Would this chocolate cake recipe make one 10” cake layer?
Team cake and ice cream here!
Ice cream and cake
Olá que batedeira é essa?
Team icecream😀 great video!! I wished I would’ve had this recipe when I made my flop of an ice cream cake last year LOL
Together, always!
oh I love icecream and cake . It's a must I'll try this recipe for Easter. thanks for recipe .
I wish I could just reach in the phone and take the whole cake, that would just make my life. Thank you very much for this AMAZING cake 🎂🤗😍
Yummy🤤🤤🤤
Ice cream and cake!!
Super💯
I love ice cream cake and yes when I was growing up we would have ice cream with birthday cake 🎂
Thank you for reminding me of childhood memories that ice cream cake looks so delicious I can't wait to try I love ice cream and cake together it's the best thank you for sharing and is always keep on caking
I like them both
I love this lizz I really do
I know what Bettercream is (instead of whipped cream), but not everyone will. If you live in Oregon, find it frozen at Smart Food Service restaurant supply.
You should sell those aprons as merch!!!
This look so delicious
We always had ice cream cakes, didn’t know people don’t do this! Lol
team ice cream with cake😍
I LOVE ICECREAM AND CAKE!
Team ice cream
I definitely have to try this one
I lobe your new kitchen!