[NEW] Chocolate Raspberry Cake 2020

Chocolate Raspberry Cake

Likes: 9408 – Dislikes: 89

Chocolate Raspberry Cake – moist chocolate cake filled with raspberries and chocolate ganache, frosted with whipped ganache and decorated with fresh raspberries and chocolate shards. It tastes even better than it looks, a true delight for chocolate lovers.

To print the recipe check the full recipe on my blog:

Ingredients

Makes 10-12 servings

Chocolate Cake
1 3/4 cup (220g) all-purpose flour
1/2 cup (60g) unsweetened cocoa powder
1 tsp (5g) salt
2 tsp (8g) baking powder
1/2 cup (113g) unsalted butter, soft
1 cup (200g) sugar
5 eggs
1 1/2 tsp (7g) vanilla extract
1 cup (240g) sour cream
5 oz (140g) semisweet chocolate, melted

Raspberry Filling
14 oz (400g) fresh or frozen raspberries
1/2 cup (100g) sugar
2 tbsp (30ml) lemon juice
Extra raspberries for filling
3.5 oz (100g) fresh raspberries

Chocolate Ganache for Filling
5.5 oz (160g) semisweet chocolate, chopped
2/3 cup 2/3 cup (160g) whipping cream

Whipped Ganache
7 oz (200g) semisweet chocolate
7 oz (200g) whipping cream
Chocolate Shards
3.5 oz (100g) semisweet chocolate
1 oz (30g) semisweet chocolate, small pieces, for tempering

For decorating
fresh raspberries
powdered sugar, for dusting

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43 thoughts on “[NEW] Chocolate Raspberry Cake 2020

  1. Elizabeth Bodea says:

    Made this cake and was one of my all time fave choco cakes. However for someone who is not a pro, bare in mind that it takes a lot more than 1.5hs. With dishes (cleaning) included took me about 3hs and I have quit a bit of experience in the kitchen. Nonetheless, it’s worth the trouble as I am making again tomorrow for my mom’s birthday! 😄

  2. Rebeca says:

    All the reciper are a keeper……fantastic presentation……unique….clean…..well explained…..over all……homecookinadventure is a winer of the youtube recipes…..thank you for sharing…..I made this cake and let me tell you the flavours…..are out of this world…..only if you follow all the steps ……yummmy!!!!thank you once again

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