Vanilla Sponge Cake | Sponge Cake Base Recipe | Simple Vanilla Cake | The Perfect Sponge Cake Recipe
Likes: 27912 – Dislikes: 1558
A super simple vanilla sponge cake great for snacking or for making layered cakes. Learn how to make & bake Vanilla cake at home. The best vanilla cake recipe for layered cakes! Easy to make, tastes amazing, fluffy, moist, and perfect for building layers!
#VanillaSpongeCake #CakeBase #CakeRecipe
Eggless Vanilla Cake —
Orange Cake —
Pumpkin Cupcakes —
Chocolate Cake —
Plum Cake —
Major Ingredients:
1. All-Purpose flour – 2 small measuring cup (250gm)
(in the video I used 1 large cup which is equal to two small cup)
2. Sugar – 1/2 cup (125gm)
3. Eggs – 4 large
4. Baking powder – 1/2 tsp
5. Milk – 2 tbsp
6. Vanilla Extract – 1 tbsp
7. Oil – 2 tbsp
8. Vinegar- 1 tsp
While making your cake if you think your cake batter is thick then add some more milk ( room temp ) and make the batter consistent as per the video .
****************************************************************
If you like the video please like and share it with your family and friends. Leave a comment in the comment box below and don’t forget to subscribe to my channel.
SUBSCRIBE HERE
FACEBOOK PAGE
****************************************************************
how to make a cake
vanilla sponge cake recipe,vanilla cake recipe,cake recipes,sponge cake recipes,egg cake,super soft cake recipe,basic cake recipe,simple cake recipe,cake base recipe,moist cake,chiffon cake,easy cake,perfect cake,recipe,vanilla cake,Christmas cake,cream cake
Is vinegar or lemon a must? It's not there in the description box but you added in the video.
Did you preheat your oven before baking it?
Can u tell me the speed of beater mashine for beat the eagg it's not happening plz reply
Super 😋
Yummy and easy recipe 😋👍
How long will this cake last?
Can we use this as pineapple cake base and cake we use vanilla essence and extract if yes then in the same quantity or different?
Egg white foam melts when I add the rest of the ingredients.
Can i stack this cake.i mean 2 tier cake
Looks like you put a lot more than 1/2 cup of sugar I’m confused
Can u plz tell the size of mold
Good form nabeela shakeel vlogs
WOW AMAZING
I want to make it red … if I add red colour is it ok
Thanks for the recipe . But can i do it a cooker
Good recipe 👍🏻👍🏻👍🏻
does it have to be for 10 minutes?
Size of the pan please..
Mam,
Which branded knife you are using?
It just glides through the cake layers.. really a visual treat.
Hi,
Preheating with both rods ON?
While baking if both rods have to be switched on in OTG?
I have convection fan switch also.. should I use that option too?
Thank you but it looks like your flour is more than 1 cup ?
I dont have an oven, can This recipe use steam when cooking? What if we not use baking powder and replacement with cake emulsifier? Thanks you very much 🙏🙏🙏
Nice
Perfect recipe. Thank you very much
Which oil is mentioned here..is it vegetable oil?🙄
So good
👍
Can we do without oven
wow Well done!
Wht is ur cup size??
What is the purpose of using s,mallamount of milk=
did you use normal sugar or powdered sugar?
Oh my gOodness its looking so delicoiusssddddsdhhshshshshhs🤪🤪🤪🤪❤❤❤❤❤❤
Wonderful recipe I tried for first time it's so delicious
Can we use cream instead of eggs
I love it it has every thing I wanted
What is the size of mould that you are using ?
1 cup how much ml?
ano po ung milk..evap po ba
[★]
I want to know what's weight of the cake and how much flour did you use (in grams)
Agar humne iss cake ko kadhaii me bake kiya toh kitne minutes rakhe??