Swiss Roll Cake/Vanilla swiss roll cake/Basic swiss roll cake.
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Swiss Roll Cake/Vanilla Swiss Roll cake/Basic swiss roll cake.
Here is the recipe to make swiss roll cake.
INGREDIENTS
A. For the cake
– 4 egg yolks (18 – 20 gr/ yolk) – room tempt.
– 20 gram granulated sugar
– 40 ml milk
– 40 ml oil
– 1 teaspoon vanilla extract
– 30 gram all purpose flour
– 30 gram corn starch
– 4 egg white (30 – 35 gr/ egg white) – room tempt
– a pinch of salt
– 1 teaspoon cream of vinegar/lemon juice/cream of tartar
– 60 gram granulated sugar
B. Filling
– 125 ml whipping cream
– 20 gram granulated sugar
– you can also use fruits you like
Baking tray is 38 cm length ,24 cm breadth (inside) and 2 cm height.
. However, this recipe can be used for slightly smaller or slightly larger pans.
* NOTES for Success
1. Egg white, the bowl that has egg white and the whisks should not have any strokes of fat such as yolks, oil, butter… otherwise the egg white will not be able to turn foamy (or be whipped to stiff)
2. The baking temperature and time may change depending on your oven. Some oven has unevenly heat (upper heat is higher than bottom heat or vice versa). So the best way is to watch your cake. Make sure that there is no crack on the surface of the cake while it’s baking. When your finger touches the cake, it springs back is a very good sign showing that the cake is ready to be taken out of the oven.
Enjoy making swiss roll cake.Good luck!
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I made it just now.. and came out perfect ! thanks for the recipe <3
can i make the swiss roll without corn starch
My favourite recipe..yummy😋😋
New friend joined👍🌺
This recipe was absolutely amazing!!! The sponge was so soft and fluffy♥️
Bincy, there is no Baking Powder?
My one wish is that people would put Imperial measurements with the metric version as converting them can be quite daunting.
I tried this recipe, it came out really superb, very soft and mouth melting, thank you soooooo much 🎀
hi may i ask,why there is no baking powder in your recipe?
Your voice is so nice,beautiful,awesome
Its always an ad to lose weight whenever i am here for watching food videos. Anyone else ?🤦🏻♀️
I wish the measurements were in cups. I really wanted to try this recipe but I can’t because i dont have a scale.
Can corn flour replace corn starch?
Love all your recipe I must try…… When looking for a recipe I must first search if Bincy has done……
Hi Bincy , love this one .. gotta try.. one quick question , what is the size of the pan used and also if u have a link from where to buy this would be great , many thanks
swiss roll and it was fantastic. Thank you.
Just made my first Swiss roll daughter give me 10out10 easy recipe to follow thank you
I used to do a lot of those with my granny ❤️ thanks for reminding me about it!
Awesome recipe, u owe a lovely style, will try it out
Do u have a eggless repice
Can I use corn flour instead of corn starch?
I tried it.turned out amazing. Thanks for sharing.
well done thank you
Really nice
Thanks for the recipe !! Fab !!
How long do you let the cake cool before you frost and roll?