Easy 10 Minute CHOCOLATE CAKE in Frying Pan! NO Oven!
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No Oven 10 minute CHOCOLATE CAKE recipe made in a frying pan. Stove top Chocolate Cake !
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► Easy Stove top Chocolate Cake recipe :
– 40 g All Purpose Flour ( 1/4 cup)
– 25 g Unsweetened Cocoa Powder ( 3 1/2 tbsp)
– 1/4 tsp Baking Soda
– 70 g Sugar ( 1/3 cup + 1 tbsp)
– 30 g Butter (1/4 stick)
-1 Egg ( whisk quickly when you add it to the melted butter and cocoa mixture)
– 60 g Milk (1/4 cup)
Use an 8 inch heavy bottom pan.
► Milk Bath:
– 80 g (1/3 cup) Chocolate Milk ( Or regular Milk)
– 200 g Heavy Cream ( 7 ounces )
– 200 g Chocolate ( 7 ounces )
– Optional Nutella
Set aside to thicken or pour it directly over the cake.
**DO NOT refrigerate this cake or the ganache will harden. Leave covered at room temp. If you prefer to refrigerate this cake use just Nutella for the frosting.**
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● 8 inch Frying Pan:
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