Whipped Cream Frosting(One secret ingredient makes it stable)
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[NEW] Whipped Cream Frosting(One secret ingredient makes it stable) 2020
23
Th11
Th11
Omgosh, THANK YOU for this WONDERFUL whipped frosting!!! I just made it today, 11/20/2020, and the whole family LOVED it!!! Put it on top of Blue Velvet Cake and colored it laveder. It was a total HIT!
Next time I'm adding coconut flavouring to whipped topping, can't wait!😉😍😍😍
For anyone curious, TRY IT, you'll LOVE IT too!😉
I try this and is the best method 💯👍👍
Thanks for sharing this
Whipping cream is already sweet so adding more sugar is ok?
Hi, can you upload a picture of the corn flour?
You over whipped the cream u can add powder sugar and vanilla essence with heavy cream and then start mixing.
Hopefully it does not taste like corn flour. If it does not i will try it
How many hours can you keep this?
Corn starch will give the powdery feel. U can taste the powder. Dont use this method
Can I use cornstarch instead of corn flour?
Thank you
Is cornflour and cornstarch different ?
Can I skip the sugar n use only cornflour/cornstarch ? Will it be stable ?
Can we beat cream with hand blender
Is corn flour different from corn starch?
What if whipped cream have sugar then also i hv to add powder sugar? I need ur answer.
Added this recipe to my whipped cream! completely destroyed the texture and everything making it so soggy suddenly and clumpy! bad tip!
It looks like corn starch. Corn flower is completely different thing
Ureka!! WHIPPED NOT BUTTER CREAM🤔👌
looks over whipped this is what not to do
How long will this frosting last? Can I frost a cake the night before and stick it in the fridge?
👍
Does its taste changes after adding corn flour .
I wanna make it like the store but I can’t none of the vids work
jacksfilms
Pwede po bang manual
Can powder gelatin substitute to a corn flour?
Thank you for the tip and I will sure gave it a try.
Do we chilled the whip cream when it's in the bowl. And if we do we put it in the fridge and in the part where we put ice cream( I forgot how its called).
Nice😍👏👏👏
How long does this stay stable for?
Can i use all purpose cream?
Good recipes. Thanks a lot but plz tell me the fat percentage of that whipped cream?
Can i use this in frappe?