[NEW] I Tried Making The Viral Jelly Island Cake *As seen on Instagram/ TikTok* 2020

I Tried Making The Viral Jelly Island Cake *As seen on Instagram/ TikTok*

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I Tried Making The Viral Jelly Island Cake *As seen on Instagram/ TikTok*
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Video Credits:
Cheshire Bakery:
Nino’s Home:
Emmymadeinjapan:

Aquatic Moulds:

Recipe:
Ganache
300g dark chocolate chips
300ml heavy cream
(if you need more or less just do the same grams to millilitres ratio)

Heat the cream then add it to the bowl of dark chocolate chips. Mix well and refrigerate to thicken for about 30 minutes.

Gelatin Water
120g unflavored powdered gelatin
1 1/2 cups of cold water
Food colouring (I put about 4 toothpicks of blue)

600 ml of hot boiled water mixed with
150g sugar
2 TBSP lemon juice

mix the cold water & gelatine well, let it thicken for 15 minutes. In the meantime, bring the 600 ml of water to a boil with the sugar and lemon. Then for it into the cold mixture and mix well. Add food colouring. Allow it to cool to room temperature.

Pour the jello around the island cake and place in the fridge for 4 hours to overnight to thicken.

For trees: Crush digestive biscuits and add food colouring.

Hi! I’m Taylor, I’m originally from Canada and currently living between Toronto & Hong Kong and sharing my life along the way! My channel is lifestyle based with mostly vlogs, DIY’s, makeup, health, and nutrition.

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WHAT I’M WEARING IN THIS VIDEO:
Jean dress: Revolve
Pink Shirt: Zara

MUSIC BY: Epidemic Sound
Music by Ryan Little – Think About You –
Music by Goosetaf – Fresh Air –
Music by Liles Music – Shopping with Bae –
Music by ninjoi. – Thank You –
Music by Mr. Chase – Pulse –
Music by Gil Wanders – Soul –

MY EQUIPMENT:
my camera- Canon 80D
Wide Lens

pancake lens (tight lens)

Rode Microphone

vlogging camera- Canon EOS M6
Manfrotto Small Tripod

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♥︎ Contact ♥︎ taylor@toat.com (business only)
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Thanks for watching! ❤
#TaylorR #JellyCake #IslandJellyCake
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38 thoughts on “[NEW] I Tried Making The Viral Jelly Island Cake *As seen on Instagram/ TikTok* 2020

  1. heviutza says:

    Fun fact, Did you knew that Gelatin is obtained from cows or pigs and comes from boiling skin, tendons, bones and different parts of the animal with water? 😀 Actually Not so much fun fact as a pure fact…

    Taylor, i just realised that i was following your vidoes for couple of months now and wasn't even subscribed! Just saw that

  2. Jenny Holt says:

    you did such a great job you must have a lot of patience'!!!! that looks like way to much trouble, i mean its very cute and you did such a great job but after seeing what all went into making this cake i would just go buy one cuz it looks like a lot of work .take care Taylor and your fur baby is just way to cute ,…..stay safe…

  3. Iliana Navarro says:

    Water eats through fondant and will make it super sticky and gross. Whenever you need to paint it, make sure to either use vodka or lemon extract instead. You can also use tylose powder to harden the fondant or mix it with a bit of gumpaste 🙂

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